The next generation of elite chefs embark on the toughest job interview of their lives for the opportunity to be named Head Chef at the brand-new $10 million restaurant at the Flamingo Las Vegas, right on the Vegas Strip.
The next generation of elite chefs embark on the toughest job interview of their lives for the opportunity to be named Head Chef at the brand-new $10 million restaurant at the Flamingo Las Vegas, right on the Vegas Strip.
